Trader Joe’s Cauliflower Crust Pizza

A long time ago, before Almonds + Asana was a thing, I attempted making cauliflower crust. It was pre Whole30, and I ate a lot of cheese so let me just be clear, that was the main ingredient. It was like 50/50 cheese and cauliflower to make the crust, with more cheese on top. It sounds … Continue reading Trader Joe’s Cauliflower Crust Pizza

Warm Brussel Sprouts Salad with Dates & Marcona Almonds

One thing that changes for us at Thanksgiving is the veggies. We always do a classic green bean casserole, but the other veggies seem to change every year. We've done a few rounds of roasted carrots and brussel sprouts, warm leafy green pomegranate salads, etc so when I was trying to pick a green to … Continue reading Warm Brussel Sprouts Salad with Dates & Marcona Almonds

Consomme Madrilene

So one of my favorite Thanksgiving traditions is that during the day Thursday the dudes usually head out to golf (my parents live right on a golf course) and the girls hang around, cooking and bonding, and watching the little ones. In the morning we'll eat a big breakfast before the guys head out for … Continue reading Consomme Madrilene

Seared Scallops with Farmers Market Squash & Tomato Quinoa Fussili, Purple Kale Salad, and Parsley Vinaigrette

This meal was an interesting experiment and although I did end up cooking it all pretty nicely, it was a gentle reminder that I still don't really love scallops despite wishing that I did. However, if you do fancy yourself a scallop lover though I think you'll really like this meal as it was simple … Continue reading Seared Scallops with Farmers Market Squash & Tomato Quinoa Fussili, Purple Kale Salad, and Parsley Vinaigrette

Seared Tuna Brown Rice Bowl with Carrots, Broccolini, & Avocado

Alright, food bloggers tell me WHAT do you do in the winter without daylight for your dinner food pics?? Cook during the day?? Regardless, this Seared Tuna brown rice bowl with carrots, broccolini, & avocado was perfect for the hot summery temps we are experiencing here now. In general, though, I'm feeling frustrated with the … Continue reading Seared Tuna Brown Rice Bowl with Carrots, Broccolini, & Avocado