Vegan Cauliflower Mac N Cheese

So now that I've made these veggie-based cream sauces (here & here) that don't have any dairy, nuts, or nutritional yeast I am really kind of considering it to be my greatest vegan accomplishment. The only downside is that the finished product of pasta in the sauce is really only good while hot then the … Continue reading Vegan Cauliflower Mac N Cheese

Anova Sous Vide Dairy Free Tahini Chicken Salad

We recently received an Anova Sous Vide as a delayed wedding present, and while it wasn't on our registry I was thrilled to get it because I'd been wanting one for quite some time. If you don't know much about sous vide or precision cookers, it's a method that many restaurants have used for a … Continue reading Anova Sous Vide Dairy Free Tahini Chicken Salad

Seared Scallops with Farmers Market Squash & Tomato Quinoa Fussili, Purple Kale Salad, and Parsley Vinaigrette

This meal was an interesting experiment and although I did end up cooking it all pretty nicely, it was a gentle reminder that I still don't really love scallops despite wishing that I did. However, if you do fancy yourself a scallop lover though I think you'll really like this meal as it was simple … Continue reading Seared Scallops with Farmers Market Squash & Tomato Quinoa Fussili, Purple Kale Salad, and Parsley Vinaigrette

Carnitas Uruapan – Outing Number Two to Pilsen

I mentioned on Instagram a few weeks ago that we attempted a taco crawl wth some friends in Pilsen that was almost a huge fail, when we realized that every spot inlacing the much anticipated Carnitas Uruapan was already closed for the day. After mentioning how badly we missed eating at their location, they responded … Continue reading Carnitas Uruapan – Outing Number Two to Pilsen